Third week of March

The third week in March is American Chocolate week.  Brownies are one of many desserts that can be made this week to join in that celebration.

Monday
Leftover Roast Beef
Potatoes
Cole Slaw salad
Sliced Tomatoes

Tuesday
Chicken and rice
Jello with fruit
Green vegetable

Wednesday
Baked Fish
American Fried Potatoes
Corn or Beets
Cucumber Salad

Thursday
Ham and Potato casserole
Green Beans
Apple or  Waldorf Salad

Friday
Tuna Noodle Casserole
Peas
Green Salad with dressing

Saturday
Grilled Steak
Baked Potato
Carrots
Lettuce Salad with dressing
Strawberry Shortcake

Sunday
Chicken
Mashed Potatoes
Green Vegetable
Lettuce and Orange salad
Peach Cobbler